Kris Bedenian
Feb 20, 2023

Enjoy!!! We had BLT for dinner!!! It's one of my favorites! However, for lunch today, I'm on to a Buffalo Chicken Tot Bake! I might share the recipe in the future, but it must first be taste tested!!! Lol 😆 👩‍🍳😋

Kris Bedenian
Kris Bedenian

Written by Kris Bedenian

I’m a writer who has journaled for 26 years. My battle with breast cancer has given me a new perspective on life. Writing is a way for me to give back.

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